Are You Really Eating for Your Prakriti? Ayurveda Is More Nuanced Than a Dosha Food List
A recent Hindustan Times article has brought an increasingly familiar Ayurvedic idea into the...
Blue Turmeric and Joint Health: Promising Research, but Not Yet a Remedy
A lesser-known relative of the turmeric found in most Indian kitchens is attracting attention...
Seven Ayurvedic Herbal Teas for Monsoon Digestion
The monsoon changes more than the weather. Humid days, irregular meal times, reduced physical...
Why You Feel Puffy and Bloated by Evening
The problem may not be dinner. It may be the accumulated rhythm of your...
The Ayurvedic Logic Behind Everyday Indian Meals
At Kairali, food is understood as part of daily health, not as a separate...
Monsoon Herbs Are Useful. “Immunity Boosters” Is the Wrong Way to Describe Them
Tulsi, ginger, turmeric, guduchi and neem all have a place in Indian seasonal practice....
Living with the Monsoon: What Ayurveda Teaches Us About Seasonal Wellbeing
For many of us, the arrival of the monsoon is a welcome relief. The...
Hormone-Balancing Foods for PCOD: What to Eat for Better Hormonal Health
Polycystic Ovarian Disease (PCOD) is one of the most common hormonal disorders affecting women...
Varsha Ritucharya: How Ayurveda Recommends Caring for the Body During the Monsoon
Every season brings changes to the body. Ayurveda recognises these changes and recommends adjusting...
Heatwaves Are Hard on Your Gut. Ayurveda’s Seasonal Food Wisdom Matters More Than Ever
As another Indian summer brings record temperatures, digestive discomfort is becoming almost as common...
